Research shows that achieving a higher growth rate in the pre-weaned calf has a lasting impact on performance and that the first eight weeks in the life of young calves are crucial to maximise performance. Calves are more vulnerable to cold temperatures than adult cattle and it is important to have a strategy in place to maintain their health and wellbeing during the winter months, as well as their productivity.
At this joint webinar with Trouw Nutrition GB and the University of Nottingham, topics will include calf physiology, energy requirements, an overview of the impacts of cold stress as well as environmental and nutritional strategies that can be applied on farm.
Date: 12:30 - 14:00 hrs on Thursday, 27 January 2022
Webinar Ended
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